We enjoyed another sold out event- Mothers Day Champagne Brunch. The omelet station opened at 10am with 25-30 other guest selection. Throughout the day, items were exchanged bringing more of a lunch fare…but the custom omelets kept coming. A special thanks to our (now annual) Chef Trevor for his assistance. Kaye’s decorations provided the added touch to make this a perfect day. Thanks all “Mom’s” for making this day worthwhile.

